• urupapuro_rwanditseho

Sodium ethoxide (Sodium ethoxide 20% solution)

Ibisobanuro bigufi:

Izina ry'ubutabire: Sodium ethoxide

CAS: 141-52-6

Ifurumu y'ibinyabutabire: C2H5NaO

Uburemere bwa molekile: 68.05

Ubucucike: 0.868g/cm3

Aho gushonga: 260 ℃

 


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro by'igicuruzwa

Imiterere y'ibinyabutabire

Ifu y'umweru cyangwa umuhondo; irahinduka hygroscopic; irahinduka umukara ikabora iyo ihuye n'umwuka; ibora mu mazi igakora sodium hydroxide na ethanol; irashonga muri ethanol yuzuye. Igira ingaruka zikomeye hamwe na aside, amazi. Ntihuza n'ibintu bishongesha chlorine, n'ubushuhe. Ikura dioxyde de carbone mu kirere. Irashya cyane.

Porogaramu

Sodium ethoxide ikoreshwa mu gukora organic synthesis mu gukora condensation reactions. Ni na yo ifasha mu gukora organic reactions nyinshi.

Sodium ethoxide, 21% w/w muri ethanol ikoreshwa nk'ishingiro rikomeye mu guhuza ibinyabuzima. Ikoreshwa mu bikorwa bitandukanye bya shimi nko guhuza, gupima, alkoxylation na etherifcation. Igira uruhare runini mu guhuza Claisen, Stobbe reaction na Wolf-kishner reduction. Ni igikoresho cy'ingenzi cyo gutangira gukora ethyl ester na diethyl ester ya aside malonic. Mu guhuza Williamson ether, igirana na ethyl bromide kugira ngo ikore diethyl ether.

Igihe cyo kubika

Dukurikije ubunararibonye bwacu, ibicuruzwa bishobora kubikwa mu gihe cy'iminsi 12amezi uhereye igihe cyo gutanga iyo bibitswe mu bikoresho bifunze neza, birinzwe urumuri n'ubushyuhe kandi bikabikwa ku bushyuhe buri hagati ya 5 -30°C.

Itsinda ry'Ibibazo

4.2

Itsinda ry'Ibikoresho

II

Timiterere isanzwe

Aho gushonga

260 °C

Aho kubira

91°C

ubucucike

0.868 g/mL kuri 25 °C

ubucucike bw'umwuka

1.6 (ugereranije n'ikirere)

igitutu cy'umwuka w'umwuka

<0.1 mm Hg (20 °C)

igipimo cyo kugarura ubuziranenge

n20/D 1.386

Fp

48 °F

ubushyuhe bwo kubika.

Bika kuri +15°C kugeza +25°C.

gushonga

Irashonga muri ethanol na methanol.

ifishi

Amazi

Uburemere bwihariye

0.868

ibara

Umuhondo kuva ku ibara ry'umukara

PH

13 (5g/l, H2O, 20℃)

Gushonga kw'amazi

Bishobora kuvangwa

Ifite ubushishozi

Irwanya ubushuhe

 

Umutekano

Mu gihe ukoresha iki gicuruzwa, kurikiza inama n'amakuru byatanzwe mu rupapuro rw'amakuru y'umutekano kandi ukurikize ingamba zo kwirinda no kubungabunga isuku aho ukorera zihagije mu gukoresha imiti ikoreshwa mu gukora.

 

Icyitonderwa

Amakuru ari muri iki gitabo ashingiye ku bumenyi n'uburambe dufite ubu. Kubera ibintu byinshi bishobora kugira ingaruka ku itunganywa n'ikoreshwa ry'ibicuruzwa byacu, aya makuru ntakuraho abatunganya ibicuruzwa gukora iperereza ryabo bwite n'ibizamini; ndetse aya makuru ntagaragaza ko hari ubwishingizi bw'umutungo runaka, cyangwa ko ibicuruzwa bikwiriye ku ntego runaka. Ibisobanuro byose, ibishushanyo, amafoto, amakuru, ingano, uburemere, nibindi bitangwa hano bishobora guhinduka nta makuru abanje kandi ntibigire ubwiza bw'amasezerano bw'ibicuruzwa. Ubwiza bw'amasezerano bw'ibicuruzwa buturuka gusa ku byavuzwe mu bisobanuro by'ibicuruzwa. Ni inshingano z'uwakira ibicuruzwa byacu kugenzura ko uburenganzira ubwo aribwo bwose bw'umutungo n'amategeko n'amategeko ariho byubahirizwa.

 


  • Ibanjirije iyi:
  • Ibikurikira: