| Imiterere y'ibinyabutabire | 2-Amino-2-methyl-1-propanol ni amino alcohol. Amine ni ibinyabutabire by’ibinyabutabire. Bihindura aside kugira ngo bikore umunyu hamwe n’amazi. Ibi bikorwa bya aside-base ni exothermic. Ingano y’ubushyuhe buhinduka kuri mole ya amine mu gucika intege ahanini ishingiye ku mbaraga za amine nk’ishingiro. Amine zishobora kuba zidahuye na isocyanates, halogenated organics, peroxides, phenols (aside), epoxides, anhydride, na aside halides. Hydrogen y’umwuka ishobora gushya ikorwa na amine hamwe n’ibintu bikomeye bigabanya, nka hydride. | |
| Porogaramu | Amino-2-methylpropanol ikoreshwa mu gutegura ibisubizo bya buffer, ikwiriye mu gusuzuma alkaline phosphatase. ikoreshwa mu bushakashatsi bwa ATR-FTIR ku miterere y’uburyo monoxide ya karuboni ikura mu ruhererekane rwa diamines za heterocyclic. Nk'igice mu isuzuma rya enzyme mu gusuzuma imikorere ya alkaline phosphatase mu turemangingo twa sarcoma osteogenic (SaOS-2). | |
| Ifatikaform | Ikiyiko kibonerana kitagira ibara | |
| Akagacumukobwa | Ibicuruzwa ntibiteza akaga | |
| Igihe cyo kubika | Dukurikije ubunararibonye bwacu, ibicuruzwa bishobora kubikwa mu gihe cy'iminsi 12amezi uhereye igihe cyo gutanga iyo bibitswe mu bikoresho bifunze neza, birinzwe urumuri n'ubushyuhe kandi bikabikwa ku bushyuhe buri hagati ya 5 -30°C | |
| Timiterere isanzwe
| Aho gushonga | 24-28 °C (izuba) |
| Aho kubira | 165 °C (izuba) | |
| ubucucike | 0.934 g/mL kuri 25 °C (lit.) | |
| ubucucike bw'umwuka | 3 (ugereranije n'umwuka) | |
| igitutu cy'umwuka w'umwuka | <1 mm Hg (25 °C) | |
| igipimo cyo kugarura ubuziranenge | n20/D 1.4455 (lit.) | |
| Fp | 153 °F | |
| ubushyuhe bwo kubika. | Bika munsi ya +30°C. | |
| gushonga | H2O: 0.1 M kuri 20 °C, irabagirana, nta ibara | |
Mu gihe ukoresha iki gicuruzwa, kurikiza inama n'amakuru byatanzwe mu rupapuro rw'amakuru y'umutekano kandi ukurikize ingamba zo kwirinda no kubungabunga isuku aho ukorera zihagije mu gukoresha imiti ikoreshwa mu gukora.
Amakuru ari muri iki gitabo ashingiye ku bumenyi n'uburambe dufite ubu. Kubera ibintu byinshi bishobora kugira ingaruka ku itunganywa n'ikoreshwa ry'ibicuruzwa byacu, aya makuru ntakuraho abatunganya ibicuruzwa gukora iperereza ryabo bwite n'ibizamini; ndetse aya makuru ntagaragaza ko hari ubwishingizi bw'umutungo runaka, cyangwa ko ibicuruzwa bikwiriye ku ntego runaka. Ibisobanuro byose, ibishushanyo, amafoto, amakuru, ingano, uburemere, nibindi bitangwa hano bishobora guhinduka nta makuru abanje kandi ntibigire ubwiza bw'amasezerano bw'ibicuruzwa. Ubwiza bw'amasezerano bw'ibicuruzwa buturuka gusa ku byavuzwe mu bisobanuro by'ibicuruzwa. Ni inshingano z'uwakira ibicuruzwa byacu kugenzura ko uburenganzira ubwo aribwo bwose bw'umutungo n'amategeko n'amategeko ariho byubahirizwa.